Golden Gate Appetizer (Printable)

Crisp breadsticks and prosciutto combine for a fun, shareable appetizer inspired by an iconic bridge.

# What You Need:

→ Breadsticks

01 - 12 long, thin breadsticks (grissini)

→ Charcuterie

02 - 8 thin slices prosciutto

→ Garnish (optional)

03 - 2 tablespoons freshly grated Parmesan cheese
04 - 1 tablespoon finely chopped fresh basil
05 - 1 tablespoon olive oil

# How-To:

01 - Arrange 6 breadsticks vertically on a large serving platter to create one tower. Repeat on the opposite side for the second tower, leaving space between them.
02 - Gently drape the prosciutto slices as long ribbons between the two towers, layering and twisting them to create a woven bridge effect.
03 - Lightly brush the breadsticks with olive oil, then sprinkle evenly with Parmesan cheese and chopped basil if desired.
04 - Present immediately, inviting guests to pull apart the bridge and towers to enjoy.

# Expert Advice:

01 -
  • It looks impressive but takes barely ten minutes, so you look like a culinary genius without the stress.
  • Guests engage with it immediately—there's something irresistible about a structure you're meant to deconstruct and eat.
  • You only need a handful of ingredients, yet the flavors feel intentional and elevated.
02 -
  • Breadsticks can absorb moisture from the air; assemble this as close to serving time as possible, or they'll start to soften and your towers will lean like they survived an earthquake.
  • Don't skimp on the quality of your prosciutto—thin, properly cured slices will make your bridge look intentional and delicious, while thick or low-quality versions just look sad.
03 -
  • If your breadsticks are slightly soft, prop them against the edge of a bowl on each side—the invisible support keeps them standing tall without looking awkward.
  • Twist the prosciutto very gently as you layer; a light hand creates movement and visual interest, while yanking at it will tear and frustrate you.
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